Ayurveda Treatment and Real Estate One Stop solution for Health and Wealth Tirupati mango mandi, Benisha cost, Online Booking, Home Delivery
Mango Mandi (Market) is located right opposite to Shilparamam, Tirupati-Tiruchanur Road.
Tirupati Mango Mandi Rates
| Mango Type | Quantity | Cost | Actual Season |
| Benisha | 1 Kg | Rs.80 to Rs.120 | Apr or Jun |
| Malgoba | 1 Kg | Rs.110 to Rs.150 | Apr or Jun |
| Himam Pasand | 1 Kg | Rs.150 to Rs.200 | Apr or Jun |
| Alphonso or Khadar | 1 Kg | Rs.60 to Rs.80 | Feb or May |
| Sindhura or Pullora | 1 Kg | Rs.50 to Rs.70 | Feb or May |
| Rumani | 1 Kg | Rs.45 to Rs.60 | Feb or May |
| Thotapuri | 1 Kg | Rs.35 to Rs.45 | Feb or May |
| Neelam | 1 Kg | Rs.40 to Rs.50 | May or Aug |
Early arrival may be subjected to Artificial ripening which is unhealthy.
For Mangoes Home Delivery, Please call or WhatsApp @ 93 93 93 9150. At myHitha we strictly avoid the usage of Carbide, Ethylene and all other artificial methods. We follow traditional ripening methods using dry grass. Banginapalli, Malgoba and Himam Pasand are export quality mangoes from Chittoor District.
Things to check before purchasing Mango
- The fruit should be in a good size to purchase and taste.
- Make sure that you are not purchasing much early as it tastes sour.
- If the fruit is not in the actual size and appears colourful means then it is ripened artificially.
- Usually, customers fall prey for the Benisha, Himam Pasand and Malgoba as it appears colourful.
- Natural ripening usually takes 6 to 7 days so anything before that is not good.
- Just check surrounding for Carbide sachets or Ethylene Sachets as artificial fruits are not good for children.
- It is advisable to purchase direct from farmers and plan for natural ripening as the ripening process can be adulterated at later points.
myHitha Mango Ripening Standards
- 100% Natural Ripening
- Avoid Carbide, Ethylene
- No preservatives
- Strictly follows traditional ripening Methods
- Guaranteed quality Mangoes with good taste.
